Brunching

September 17th, 2007 · 1 Comment · Uncategorized

Black Forest Omelet (gruyere, crispy leeks, black forest ham, caramelized onions) with togarashi potatoes and whole wheat toast :: Sola, North Center, Chicago
This weekend I brunched at two of my favorite brunch places with two of my favorite brunch friends.
On Saturday I biked to Wicker Park and met Margaret at Milk & Honey. I [...]

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