Entries Tagged as 'hillshire farm'

Hillshire Farm Sausage in Abundance

September 21st, 2008 · 17 Comments


Hillshire Farm, Jewel, Roscoe Village, Chicago

I don’t normally see Hillshire Farm sausage in the stores much in Chicago so when I saw shelves and shelves of it at Jewel last month, I took notice. My dad has worked at Hillshire for something like 30 years so I have a preference for their brand. Not only did they have all this sausage in all different varieties, but they were buy one, get one free. I stocked up a bit.

The sausages on the bottom and on the right.. in the loop shape.. what do you call them? Growing up we called them ring bologna, but it doesn’t seem like people here know what that is. I also think I remember that when we were kids there was an actual metal piece that connected the two ends? We grilled one of the turkey ring bolognas recently and there wasn’t anything connecting them. I guess the suctioned plastic wrapper keeps it in a loop now.

The cheddarwurst. What I wouldn’t have given for those 5 years ago… although I did smuggle some cheddarwurst from Wisconsin to Brooklyn shortly after.

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Sunday Football, Sausage, Cheese & Chili –
Just Like Home!

January 19th, 2004 · 28 Comments

Homemade Chili
Homemade Chili, Brooklyn Heights, Brooklyn

Watching Football
Watching Football, Brooklyn Heights, Brooklyn

Saltine Eating Contest
Saltine Eating Contest, Brooklyn Heights, Brooklyn

So then after visiting the New York Transit Museum, Tien, Jeannette and I watched the 2 football games that were on last night. I’m sure everyone knows that the Pats and the Panthers are now going to the Superbowl. The games weren’t as interesting to me as the other playoff games, but maybe that’s just because the Packers lost last week. I don’t know. The most exciting part was breaking open the Hillshire Yard-O-Beef Summer Sausage that I brought back from Wisconsin the last time I was home* and also making chili. I wanted to make it mid-western style, with elbow macaroni but I forgot to buy the noodles when we were at the store. Oh well. We also made chocolate chip cookies.

For the first time, I got to use the Brett Favre beer bottle cooler that my Aunt Sue gave me as a gift when I saw her in DC this past Thanksgiving. I also have one somewhere.. maybe packed away under my bed.. that is a wedge of cheese and your bottle/can drops into it. And I’m not really sure how it happened, but Jeannette, Tien and I got into a saltine cracker eating competition. I found out that I can only fit 7 saltines into my mouth at one time. I’m sure Tien is going to be picking cracker crumbs out of his couch for years to come.

*I also brought home a 6-pack of Leinenkugel’s Honey Weiss, one of my favorite beers that is not available here but Jess and I already polished that off a while ago! Thanks to my brother for getting the beer & sausage for me. Also, congrats to my dad who was just recognized for 25 years of service at Hillshire!

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