Born October 25, 2013.
Watch for tomorrow’s post: Overdue.
A couple weeks ago I was working from home so I met up with Alden for lunch at Parson’s Chicken and Fish. The weather was perfect, I thought. In the 60s. Shortly after, the weather took a nosedive and the patio is closed now, I think. On our visit I tried the fish sandwich, which isn’t on the online menu. If I remember correctly, it’s pollack topped with pickles, slaw, American cheese, and hot sauce (not too hot). Very good.
I can’t wait to wheel the baby over to the patio in the spring! By then I can try the drinks everyone has been raving about all summer!