La Tapenade Mediterranean Café, O’Hare, Chicago
When I have to eat at O’Hare I usually try to go to Wolfgang Puck’s for a salad. As far as airport food goes, it’s the best bet. Tasty and usually pretty fresh. In July I was at O’Hare and I decided to mix it up and go to La Tapenade Mediterranean Café. I had a salad of mixed greens, granny smith apple, caramelized pecans, grapes, dried cranberries, feta cheese, pink grapefruit and pomegranate lime dressing. I must admit, it was pretty delicious.
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