9 responses so far ↓

• 1 Richard // May 21, 2008 at 11:50 am

  That was a big hint tagging it as Food & Drink, I just drove by there today, their flavor of the day is Butter Brickle.

• 2 tankboy // May 21, 2008 at 12:20 pm

  Custard Heaven? I mean, Culvers?

• 3 RachelleB // May 21, 2008 at 12:38 pm

  butter brickle.. hm.. worth the drive to wi?

• 4 Ray // May 21, 2008 at 2:17 pm

  Rachelle — there’s a Culver’s in Mt. Prospect, on Algonquin and Busse, if you aren’t on the way to WI already…

• 5 Nan // May 21, 2008 at 2:24 pm

  gotta love culver’s! that’s easy!

• 6 lori // May 21, 2008 at 10:48 pm

  Culvers! I love it. Learned what custard was when I did a short stint in Milwaukee. Luckily, there’s a Culver’s here in Austin! But damn, I miss Kopp’s.

• 7 smussyolay // May 22, 2008 at 11:26 am

  man, it hurts me when people don’t know what frozen custard is. the only stuff i can find in the city is ’scooters.’ man. so good. so creamy.

• 8 Nancy // May 22, 2008 at 3:52 pm

  I guess I’m dead to you but honestly, I live in Canada and a LOT of American stores/stuff doesn’t even come across the border - you even have some chocolate bars/candy we don’t have.

• 9 smussyolay // May 23, 2008 at 9:03 am

  nancy … but your cadbury dairy milk is SO much better than ours. WHY?

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