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	<title>Comments on: Dinner at Stubb&#8217;s, Blogger Party</title>
	<atom:link href="http://www.rachelleb.com/2008/03/16/dinner-at-stubbs-blogger-party/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.rachelleb.com/2008/03/16/dinner-at-stubbs-blogger-party/</link>
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		<title>By: RachelleB</title>
		<link>http://www.rachelleb.com/2008/03/16/dinner-at-stubbs-blogger-party/comment-page-1/#comment-37895</link>
		<dc:creator>RachelleB</dc:creator>
		<pubDate>Tue, 24 Jun 2008 12:41:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.rachelleb.com/2008/03/16/dinner-at-stubbs-blogger-party/#comment-37895</guid>
		<description>Not an extra waitress for me... an extra waitress because somewhere between 10,000 - 20,000 extra people were in town. It&#039;s not conceit on my part, seems like poor planning on the restaurant&#039;s part.</description>
		<content:encoded><![CDATA[<p>Not an extra waitress for me&#8230; an extra waitress because somewhere between 10,000 &#8211; 20,000 extra people were in town. It&#8217;s not conceit on my part, seems like poor planning on the restaurant&#8217;s part.</p>
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		<title>By: bill</title>
		<link>http://www.rachelleb.com/2008/03/16/dinner-at-stubbs-blogger-party/comment-page-1/#comment-37875</link>
		<dc:creator>bill</dc:creator>
		<pubDate>Tue, 24 Jun 2008 02:59:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.rachelleb.com/2008/03/16/dinner-at-stubbs-blogger-party/#comment-37875</guid>
		<description>are you kidding!?

its not supposed to be gourmet magazine, its a $3 piece of meat cooked for 14 hours

the conceit, thinking that a fast food paper napkin joint would put on an extra waitress for you 

I dont say this often but get real!

BTW I like salt lick better too but thats personal choice 

If you want to get educated read John Thorne’s Serious Pig</description>
		<content:encoded><![CDATA[<p>are you kidding!?</p>
<p>its not supposed to be gourmet magazine, its a $3 piece of meat cooked for 14 hours</p>
<p>the conceit, thinking that a fast food paper napkin joint would put on an extra waitress for you </p>
<p>I dont say this often but get real!</p>
<p>BTW I like salt lick better too but thats personal choice </p>
<p>If you want to get educated read John Thorne’s Serious Pig</p>
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		<title>By: RachelleB</title>
		<link>http://www.rachelleb.com/2008/03/16/dinner-at-stubbs-blogger-party/comment-page-1/#comment-32089</link>
		<dc:creator>RachelleB</dc:creator>
		<pubDate>Tue, 18 Mar 2008 20:39:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.rachelleb.com/2008/03/16/dinner-at-stubbs-blogger-party/#comment-32089</guid>
		<description>I heard that &lt;a href=&quot;http://www.ironworksbbq.com&quot; rel=&quot;nofollow&quot;&gt;Iron Works&lt;/a&gt; is great.. I will have to skip Stubb&#039;s and go there next time!</description>
		<content:encoded><![CDATA[<p>I heard that <a href="http://www.ironworksbbq.com" rel="nofollow">Iron Works</a> is great.. I will have to skip Stubb&#8217;s and go there next time!</p>
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		<title>By: Eric</title>
		<link>http://www.rachelleb.com/2008/03/16/dinner-at-stubbs-blogger-party/comment-page-1/#comment-32088</link>
		<dc:creator>Eric</dc:creator>
		<pubDate>Tue, 18 Mar 2008 20:33:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.rachelleb.com/2008/03/16/dinner-at-stubbs-blogger-party/#comment-32088</guid>
		<description>Stubbs is SO over rated for food, nice place to go see a show though. If you can make out to Driftwood to the Salt Lick you are in for a real treat, the one at the airport is not bad. For BBQ near downtown try Whole Foods, or Iron Works on Cesar Chavez and Red River.</description>
		<content:encoded><![CDATA[<p>Stubbs is SO over rated for food, nice place to go see a show though. If you can make out to Driftwood to the Salt Lick you are in for a real treat, the one at the airport is not bad. For BBQ near downtown try Whole Foods, or Iron Works on Cesar Chavez and Red River.</p>
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