Adobo Grill, Wicker Park, Chicago
Cinco de Mayo is also our anniversary, so we always go out and most of the time try to go to a Mexican restaurant. This year we went to Adobo Grill in Wicker Park. Last year we went out for sushi, I think, and the year before we went to Topolobampo. I just came across these photos I never published so I thought I’d post them.
Filete Toreado: Grilled beef tenderloin topped with goat cheese stuffed jalapeño, oven-roasted potato cake and Adobo tres chiles salsa
Mexican “Banana split” crispy plantains with Abuelita chocolate, coconut and strawberry ice creams; cajeta, chocolate sauce, roasted pecans and plantain chips (for two)
3 responses so far ↓
1 Mom // Jun 23, 2007 at 4:23 am
Welcome home. Where to next week?
2 RachelleB // Jun 23, 2007 at 8:22 am
Next week we finally get to see our office in Chicago and get to settle in permanent desks and everything. That will be nice. I think Dallas is going to be in Toronto most of the week, though.
3 Mom // Jun 23, 2007 at 11:11 am
Do you two EVER see each other? Absense makes the heart grow fonder ~
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