Kristin was craving the cheesy hot dog crescents, I was craving the onion tator tots.
» The tator tot hotdish controversy
Tags: Chicago·cooking and baking·hotdog·kristin·tator tots·wicker park
// Aug 5, 2004 at 8:26 am
Looks good! Now I’m going to want tater tots. I haven’t made those in a while. Hot dogs I actually eat more often than I should.
// Aug 5, 2004 at 8:27 am
// Aug 5, 2004 at 9:06 am
onion tater tots? hmm, i need a deep frier. then i can make my own delicious potato products.
// Aug 5, 2004 at 5:24 pm
Do you deep fry tater tots? I haven’t had them since i was a little kid but I remember my mother baking ‘em.
// Aug 5, 2004 at 5:27 pm
I think you buy tator tots from the freezer section and then bake them at home!?
// Aug 5, 2004 at 8:15 pm
we baked them and then put them under the broiler for about a minute to crisp them up. deep frying them is good, but not good for you!
// Aug 6, 2004 at 5:52 pm
No Tater Tots, they bring back bad memories of my poverty stricken college days!!!!!
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